Make this Hen Orzo Bake while you want an straightforward household dinner quick! Made with juicy hen, recent broccoli, tender orzo, and loads of melty cheese, this creamy casserole is baked in one dish for straightforward clean-up.


Holly’s Recipe Spotlights: Hen Orzo Bake


- Taste: A wealthy, garlic-herb cream sauce is tossed with tender orzo, juicy hen, and bite-sized broccoli. It’s a traditional consolation casserole completed with a layer of cheddar and Parmesan cheese.
- Why Make It: The whole lot cooks proper in a single baking dish with easy elements you seemingly have already got readily available, so it’s excellent for busy weeknights with minimal cleanup.
- Instruments: All you want are a baking dish with a tight-fitting lid, or aluminum foil to cowl it.
- Serving: This family-sized casserole is a full meal by itself, but in addition scrumptious served with a fresh summer salad and homemade garlic bread or fluffy dinner rolls to absorb the sauce.
Whole Time: 1 Hour Servings: 8 Cooking Methodology: Baked Casserole
Ingredient Notes


- Orzo: Dry orzo bakes immediately within the broth and milk. Prepare dinner instances differ by model, so verify for doneness earlier than serving.
- Hen: Use chopped, cooked hen. A rotisserie hen, leftover roast chicken, oven-baked chicken breasts, or baked chicken thighs all work effectively.
- Broccoli: Contemporary bite-sized broccoli florets are straightforward to tuck into casseroles and prepare dinner at an excellent price. Frozen broccoli will be added with out thawing.
- Broth: Use hen broth as a substitute of water for extra taste. A low-sodium broth can be utilized if it is advisable to management the salt on this recipe.
- Milk: I like entire milk for a creamy texture that’s not too heavy. You need to use half-fat cream for a richer style.
- Seasoning: Garlic powder and Italian seasoning add fast taste with out chopping or sautéing.
- Cheese: The Parmesan brings a salty, nutty taste, and the cheddar is daring and tangy. Use freshly shredded cheese for the very best outcomes, however pre-shredded can be utilized.
Variations
- Turkey is a superb substitute for hen! Plus it’s a good way to make use of up that holiday turkey feast!
- No recent broccoli? Sub in frozen florets; no have to thaw. You possibly can add peas, diced bell pepper, or cauliflower for a veggie-forward dish. Spinach is a colourful possibility however must be added in the direction of the tip of baking so it doesn’t overcook.
- Whereas I really like cheddar for this recipe, you need to use Monterey Jack, mozzarella, Colby, or a cheddar mix.


Make the Most of Leftovers
Storing Leftovers:
- Refrigerate cooled leftovers in an hermetic container for as much as 4 days.
- Freeze leftovers in a freezer-safe bag or container for as much as 3 months.
Reheating Leftovers:
- Thaw the frozen casserole within the fridge in a single day earlier than reheating; simply remember that the orzo may have a softer texture.
- Reheat small parts within the microwave, and bigger parts lined and warmed in a 350°F oven, till heated by.
- Add a little bit of heat broth or milk to reheated leftovers if it thickens an excessive amount of.
Extra Cozy Hen Casseroles
Did you do that Hen Orzo Bake? Go away a remark and ranking beneath.
-
Preheat the oven to 375°F. Flippantly grease a 9×13 inch baking dish.
-
To the baking dish, add orzo, hen, broccoli, hen broth, milk, garlic powder, Italian seasoning, salt, pepper. Combine effectively.
-
Cowl the dish tightly with foil or a lid.
-
Bake for 35 minutes. Take away the foil, stir gently, and verify the orzo for doneness. If wanted, cowl and bake for an extra 5 to 10 minutes or till the orzo is tender (there’ll nonetheless be some further liquid within the pan).
-
As soon as the orzo is tender, stir within the parmesan and cheddar cheese till absolutely integrated. Let relaxation for five minutes earlier than serving.
- Frozen broccoli can be utilized, no have to thaw first.
- Orzo prepare dinner instances differ by model. In case you discover the orzo is simply too thick after baking, stir in heat broth or milk to achieve the specified consistency.
Energy: 296 | Carbohydrates: 26g | Protein: 21g | Fats: 12g | Saturated Fats: 6g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 3g | Ldl cholesterol: 56mg | Sodium: 713mg | Potassium: 307mg | Fiber: 2g | Sugar: 3g | Vitamin A: 451IU | Vitamin C: 20mg | Calcium: 244mg | Iron: 1mg
Diet data supplied is an estimate and can differ primarily based on cooking strategies and types of elements used.
© SpendWithPennies.com. Content material and images are copyright protected. Sharing of this recipe is each inspired and appreciated. Copying and/or pasting full recipes to any social media is strictly prohibited. Please view my photo use policy here.




Trending Merchandise
Stylish Dishwasher Magnet Clean Dir...
StepRite Kitchen Mats, 2PCS Kitchen...
Margaritaville Maui Portable Frozen...
WEALD TRIBE Flower Reed Diffuser Se...
XXXFLOWER Plant Terrarium with Wood...

